Miška Wine Cellar

Miška Wine Cellar

The earliest records of the Miška family's winemaking date back to 1861. The high locations on the steep marl terraces require a lot of manual work, so most of the energy is focused on the production of healthy grapes. The family's love, knowledge, experience and dedication to wine are reflected in every single bottle of wine, the most special of which are filled with Zelèn, Pinela, Rebula, Malvasia and Barbera varieties. Each wine will wow you with its one-of-a-kind characteristics, from those that are youthfully fresh to elegantly mature, without any major interventions in the cellar.

Opening hours

  • WED, THU, FRI: 6 p.m.–8 p.m.
  • SAT: 5 p.m.–8 p.m.
  • MON, TUE, SUN: by prior arrangement

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